The golden oyster mushroom may be a culinary hit, but it’s becoming an ecological problem. Scientists warn it’s spreading quickly through U.S. forests, where it outcompetes native fungi and reduces biodiversity. In just a decade, it has appeared in more than 25 states, largely due to human cultivation and transport. Its silent expansion is now raising concerns about long-term impacts on forest ecosystems.
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- April 23, 2026
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- April 23, 2026
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Scientists just found where airborne microplastics really come from
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- April 24, 2026
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Microplastics are floating through the atmosphere and spreading across the globe, but their true origins have been misunderstood. New research shows land sources emit over 20 times more microplastic particles into the air than the ocean, challenging earlier beliefs. Scientists also discovered that previous models dramatically overestimated how much plastic is in the atmosphere.